Cottage cheese trivia quiz questions with answers
What is cottage cheese?
A: Cottage cheese is a type of cheese made from the curds of cow's milk.
What is the texture of cottage cheese?
A: Cottage cheese has a lumpy, curd-like texture with a slightly tangy
taste.
What is the nutritional value of cottage cheese?
A: Cottage cheese is a good source of protein, calcium, and other essential
nutrients.
What are the different types of cottage cheese?
A: Cottage cheese can be made with varying levels of fat content, including
low-fat and fat-free options.
What is the calorie content of a 1/2 cup serving of
cottage cheese?
A: Approximately 80-100 calories, depending on the fat content.
What is the protein content of a 1/2 cup serving of
cottage cheese?
A: Approximately 12-14 grams, depending on the fat content.
What is the calcium content of a 1/2 cup serving of
cottage cheese?
A: Approximately 10-15% of the daily recommended intake, depending on the
brand and fat content.
What are some ways to serve cottage cheese?
A: Cottage cheese can be eaten plain or mixed with fruits, nuts, honey, or
savory ingredients like herbs and vegetables.
What is the difference between small curd and large
curd cottage cheese?
A: Small curd cottage cheese has a finer texture, while large curd cottage
cheese has larger curds.
What is the shelf life of cottage cheese?
A: Cottage cheese typically has a shelf life of 2-3 weeks when stored
properly in the refrigerator.
What is the origin of cottage cheese?
A: Cottage cheese has been around for centuries and was traditionally made
in small batches by farmers using leftover milk.
What is the curdling process used to make cottage
cheese?
A: Cottage cheese is made by adding an acid, such as vinegar or lemon juice,
to warm milk to separate the curds from the whey.
What is the fat content of low-fat cottage cheese?
A: Low-fat cottage cheese typically contains 1-2% milkfat.
What is the fat content of fat-free cottage cheese?
A: Fat-free cottage cheese contains less than 0.5% milkfat.
What is the sodium content of cottage cheese?
A: The sodium content of cottage cheese varies by brand and type, but can
range from 200-500mg per 1/2 cup serving.
What are some health benefits of cottage cheese?
A: Cottage cheese is a good source of protein and calcium, and may also help
with weight management and muscle recovery.
What are some popular cottage cheese brands?
A: Some popular cottage cheese brands include Daisy, Breakstone's,
Friendship, and Hood.
What is the recommended serving size of cottage cheese?
A: The recommended serving size of cottage cheese is 1/2 cup.
What is the texture of whipped cottage cheese?
A: Whipped cottage cheese has a smoother, creamier texture than regular
cottage cheese.
What is the calorie content of a 1/2 cup serving of
whipped cottage cheese?
A: Approximately 60-70 calories, depending on the fat content.
What is the protein content of a 1/2 cup serving of
whipped cottage cheese?
A: Approximately 11-13 grams, depending on the fat content.
What is the difference between cottage cheese and
ricotta cheese?
A: Cottage cheese is made from the curds of cow's milk, while ricotta cheese
is made from the whey.
